Course details
Shiroyoshi Course (Ippan)
22000 yen(Tax included)
- 9items
- 1persons-
This is a particularly luxurious course where you can enjoy our carefully selected signature ingredients, including live abalone, live spiny lobster, and Kurokaba beef.All of our dishes bring out the best in the flavor of the ingredients, and the simplicity of our dishes allows you to enjoy our teppanyaki and steak dishes, where the chef's skill shines through.This is a course we are so confident about that we even named it after our restaurant.
Course menu
First Meal
Seasonal appetizers
Three kinds of appetizers
Today's Sashimi or Kumamoto's specialty, high-quality horse meat
Seafood dishes
Teppanyaki of live abalone and live spiny lobster
"Palate Cleanser"
Luxurious Chawanmushi or Seasonal Salad
"Meat dish"
Black birch beef steak
Sirloin 100g or fillet 80g
《Meal Choice》
Seafood rice (lobster soup and pickles)
Garlic rice (lobster soup and pickles)
Desert Drink
Fruits & Petit Fours
coffee
You can change it to tea or soft drink.
- Steak Gram Up -
Black birch beef
Sirloin 100g 5,000 yen (tax included)
Fillet 100g 6,000 yen (tax included)
- Reservation reception time
- 17:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2025/01/27 update
