Course details
<Japanese cuisine> Tenshukaku course
16000 yen(Tax included)
- 10items
- 1persons-
This is a luxurious course that allows you to taste seafood, beef, and horse meat.This is a 10-course meal that includes three dishes: our pride and joy, fresh live spiny lobster sashimi, a steak made from premium Japanese black beef "Kurokaba beef," and seared horse meat.It's quite filling and sure to leave you very satisfied.
Course menu
《Advance meal》
Four Seasons Small Bowls
"Appetizer"
Assortment of three types
《Zori》
Live lobster sashimi
Boiled dish
Braised horse innards
"pottery"
Black birch beef steak
Strong Appetizer
Seared horse meat
"meal"
Miyabi Sea Bream Seafood Bowl with Pickles
"Stopping Bowl"
Lobster head soup
"Dessert"
Seasonal fruits
coffee
You can change it to tea or soft drink.
- Reservation reception time
- 17:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2024/11/18 update
