Course details

<Japanese cuisine> Honmaru course

<Japanese cuisine> Honmaru course

10000 yen(Tax included)

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You can choose between sukiyaki or shabu-shabu made with carefully selected high-quality Japanese black beef "Kurokaba beef."In addition, the course includes a total of 11 dishes, using seasonal ingredients, allowing you to savor beautiful, delicately flavored dishes that are also visually appealing.It is also recommended for special occasions such as family events.

Course menu

First Meal

Seasonal appetizers

Three kinds of appetizers

Today's Sashimi

Seasonal stew

"pottery"

Grilled seasonal fish

Steamed Food

Today's steamed food

《Famous Choice》

・Black birch beef sukiyaki

・Black birch beef shabu-shabu

"meal"

Miyabi Sea Bream Seafood Bowl with Pickles

"Stopping Bowl"

Red miso sauce

"Dessert"

Seasonal fruits

coffee

You can change it to tea or soft drink.

※Photo: Specialty Choice: Black Birch Beef Sukiyaki

Reservation reception time
17:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2024/11/18 update